Current jobs related to Executive Chef Deputee - Muscat, Muscat - Client of Bali Jobs Recruitment

  • Executive Chef Position in Muscat

    7 days ago

    Muscat, Muscat, Oman Abroad Work Full time

    Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team in Muscat. As a key member of our staff, you will be responsible for creating menus and managing kitchen operations.Key Responsibilities:Develop and implement menu concepts that meet the highest quality standardsMaintain a clean and safe kitchen environmentLead...

  • Executive Chef's Assistant

    6 days ago

    Muscat, Muscat, Oman Marriott International Full time

    POSITION SUMMARYWe are seeking a skilled Culinary Team Member to join our Marriott International team. As an Executive Chef's Assistant, you will play a vital role in preparing ingredients for cooking, including portioning, chopping, and storing food.You will be responsible for washing and peeling fresh fruits and vegetables, weighing, measuring, and mixing...

  • Executive Pastry Chef

    9 hours ago

    Muscat, Muscat, Oman Ihgarmyhotels Full time

    Job Summary:Dive into a dynamic culinary environment as a Demi Chef de Partie with IHGarmyhotels. In this pivotal role, you will be responsible for assisting the Chef de Partie in menu preparation, cooking, and presentation while ensuring high-quality standards are met.Key Responsibilities:Collaborate with the Chef de Partie to prepare and cook dishes...

  • Luxury Resort Sous Chef

    7 days ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    About Us:We are an ultra-luxury resort in Bali, committed to delivering exceptional guest experiences. We are seeking a highly skilled Sous Chef to join our team.The successful candidate will support the executive chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a safe and healthy working environment. You will...

  • Executive Culinary Leader

    24 hours ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    **Job Description:**We are seeking a highly skilled and experienced Executive Sous Chef to join our team at the Client of Bali Jobs Recruitment. As an Executive Sous Chef, you will be responsible for overseeing kitchen operations, ensuring food quality, and managing staff.Main Responsibilities:To supervise food preparation, maintain kitchen cleanliness, and...

  • High-End Restaurant Executive

    24 hours ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    **Our Expectations:**We expect our Executive Sous Chef to have a strong leadership and organizational skills with the ability to multitask.Responsibilities:Directs kitchen operations in the Executive Chef's absence.Evaluate the quality of raw food and finished products with attention to presentation and quality.Effectively maintain sanitation code adherence...

  • Executive Culinary Specialist

    7 days ago

    Muscat, Muscat, Oman Grand Hyatt Muscat Full time

    At Grand Hyatt Muscat, we are seeking a skilled Chef De Partie to join our culinary team. This is an exciting opportunity for a highly motivated and experienced individual to take on a leadership role in our kitchen.About the Role:The successful candidate will be responsible for supervising a station or section of the outlet kitchen, ensuring that...

  • Senior Kitchen Executive

    7 days ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    Job RequirementsTo be considered for this position, you should possess the following qualifications and skills:Education and ExperienceA Bachelor's degree or Diploma in Culinary Arts, or other related field from a reputable institution is a plus.Minimum of 2 years of progressive experience as an Executive Sous Chef from a luxury 5-star resort.Skills and...

  • Executive Pastry Team Lead

    14 hours ago

    Muscat, Muscat, Oman Ihgarmyhotels Full time

    Job OverviewAs a seasoned culinary professional, you will play a key role in the success of our hotel's pastry department. You will be responsible for overseeing the preparation and presentation of high-quality pastries and desserts, working closely with the Head Chef to create innovative and delicious menu items.Responsibilities• Prepare and present...

  • Hotel Management Culinary Expert

    7 days ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    About Our Team:We are an ultra-luxury resort in Bali, committed to delivering exceptional guest experiences. We are seeking a highly skilled Sous Chef to join our team.The successful candidate will support the executive chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a safe and healthy working environment. You...

  • Senior Kitchen Manager

    24 hours ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    **About the Role:**The Client of Bali Jobs Recruitment is an ultra-luxury resort recognised globally as a hospitality leader in the wellness industry. We are actively seeking a dynamic and experienced Executive Sous Chef to join our team.Key Responsibilities:To work closely with the Executive Chef in overseeing kitchen operations, ensuring food quality, and...

  • Kitchen Chef Manager – Central Kitchen

    2 weeks ago

    Muscat, Muscat, Oman Al Jood Lebanses Restaurant Full time

    Reports to: Operations Manager / General ManagerJob Summary:The Kitchen Chef Manager is responsible for overseeing the operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches. The role involves menu planning, inventory control, staff supervision, compliance with food...

  • Food Service Operations Coordinator

    15 hours ago

    Muscat, Muscat, Oman Al Jood Lebanses Restaurant Full time

    RequirementsTo be considered for this role, you must have:Proven experience as a Head Chef, Executive Chef, or Kitchen Manager in a large-scale kitchen operation.Strong leadership and management skills with the ability to oversee a team.In-depth knowledge of food production, kitchen operations, and catering services.

  • Culinary Operations Manager

    7 days ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    Company OverviewThe Client of Bali Jobs Recruitment is a renowned ultra-luxury resort, distinguished globally as a hospitality leader in the wellness industry.Job DescriptionWe are seeking an experienced Executive Sous Chef to join our team, who will work closely with the Executive Chef in overseeing kitchen operations, ensuring food quality, and managing...

  • Executive Pastry Chef

    5 days ago

    Muscat, Muscat, Oman Ihgarmyhotels Full time

    Company Overview:We are IHGarmyhotels, a leading hospitality brand that prides itself on delivering exceptional culinary experiences. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.

  • Executive Chef Assistant

    7 days ago

    Muscat, Muscat, Oman Hyatt Full time

    About the RoleThe successful candidate will be responsible for assisting with the efficient running of the Kitchen in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations.

  • Executive Chef Assistant

    7 days ago

    Muscat, Muscat, Oman IHG Hotels & Resorts Full time

    **What We Offer**We provide competitive salaries, full uniforms, impressive room discounts, and training opportunities to help you succeed in your role. Our inclusive teams celebrate diversity and encourage colleagues to bring their whole selves to work.We promote equal employment opportunities and a culture of trust, support, and acceptance. IHG Hotels &...

  • Executive Chef Assistant

    7 days ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    Benefits and OpportunitiesWe offer a competitive compensation package, including benefits and opportunities for professional growth and development.The successful candidate will have the opportunity to work in a dynamic and supportive team environment, with access to ongoing training and education programs.In addition, the resort offers a range of employee...

  • Fine Dining Kitchen Leader

    7 days ago

    Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

    About the Role:We are seeking an experienced Sous Chef to join our team at an ultra-luxury resort in Bali. The successful candidate will support the executive chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a safe and healthy working environment.You will be responsible for supervising and training kitchen staff,...

  • Kitchen Operations Specialist

    7 days ago

    Muscat, Muscat, Oman Hyatt Full time

    Job SummaryWe are seeking a skilled Culinary Team Member to join our team as an Executive Chef Assistant. This is an exciting opportunity for a motivated individual to contribute to the success of our kitchen operations.

Executive Chef Deputee

7 days ago

Muscat, Muscat, Oman Client of Bali Jobs Recruitment Full time

About Our Client:

Our client is a renowned ultra-luxury resort in Bali, recognized globally as a hospitality leader. We are actively seeking an experienced Sous Chef to join our fine dining team.

The successful candidate will be responsible for supporting the executive chef in overseeing kitchen operations, ensuring exceptional food quality, and managing daily tasks. You will supervise and train kitchen staff, assist in menu planning, handle inventory management, ensure adherence to safety and hygiene standards, and step in to lead when the executive chef is unavailable.

Key Responsibilities:
  • Assist the executive chef in managing all aspects of kitchen operations, ensuring high-quality food preparation and presentation.
  • Supervise, train, and mentor kitchen staff, ensuring efficient and smooth service during peak hours.
  • Oversee food inventory, order supplies, and manage stock levels to prevent shortages or waste.
  • Ensure adherence to safety, sanitation, and hygiene standards in all areas of the kitchen.
  • Collaborate with the executive chef to design and develop seasonal or themed menus.
  • Maintain consistency in food quality and presentation in line with the resort's fine dining standards.
  • Handle special dietary requests and custom orders to meet guest preferences and needs.
  • Monitor kitchen performance and resolve any operational issues or staff conflicts that arise.
  • Ensure that all kitchen equipment is properly maintained and used according to safety guidelines.
  • Step in as acting executive chef during their absence, leading the kitchen team and ensuring smooth operations.