Restaurant Operations Leader

Our StoryWe are a luxury hospitality brand that aims to provide exceptional experiences for our guests. Our team of professionals is dedicated to delivering heartfelt hospitality in some of the world's most exciting destinations.Job ResponsibilitiesA Food and Beverage Team Leader will be responsible for overseeing the culinary operations in their designated...

Technical RequirementsPrior experience as a Food and Beverage Manager or similar role in a hotel or hospitality setting.Proven track record of success in leading high-performing teams and driving business growth.Excellent knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe working environment.Proficient in restaurant...

About UsAnantara Hotels & Resorts is a luxury hospitality brand that offers personalized experiences for modern travelers. We connect our guests to genuine places, people, and stories through unique experiences and heartfelt hospitality.Job DescriptionA Culinary Operations Specialist will oversee the preparation of culinary dishes in their designated...

About the PositionThis is an exciting opportunity to join a growing hospitality company as a Sous Chef. We are committed to delivering exceptional guest experiences and fostering a culture of innovation, creativity, and excellence.Main Responsibilities:Develop and maintain a comprehensive set of departmental standards and procedures, ensuring consistency...

Role OverviewAs a Waiter/Waitress at Hyatt Hotels Corporation, you'll play a vital role in creating memorable experiences for our guests. You'll be responsible for hosting and serving guests, taking orders, and presenting dishes in a professional and friendly manner.About the TeamYou'll be joining a talented and dedicated team of professionals who share our...

Key ResponsibilitiesDevelop and implement effective strategies to drive sales growth and improve operational efficiency in the F&B department.Supervise and mentor a team of food and beverage professionals to ensure exceptional service standards and high-quality products.Collaborate with the executive team to develop and execute business plans, budgets, and...

About Abroad WorkAt Abroad Work, we are always on the lookout for exceptional culinary professionals to join our team. As a temporary Executive Chef, you will play a key role in managing our high-end restaurant's kitchen operations.

Culinary OperationsWe are looking for a Hospitality Culinary Lead to oversee all culinary operations. This includes maintaining high-quality food and beverage standards, collaborating with chefs to develop menus and recipes, and ensuring efficient kitchen operations.RequirementsBachelor's Degree or any culinary degreeMinimum 1 year experience as a Chef de...

About Us:Port of Salalah is a world-class transshipment hub located in the West Central Asia Region. Our strategic location in the heart of the Indian Ocean Rim enables us to cater to some of the world's largest ocean-going vessels. With an attractive location, technology, innovation, productivity, and dynamic management, we are poised for growth and...

No Previous Experience RequiredWe welcome candidates with basic knowledge of kitchen operations, but previous experience as an Executive Chef is not necessary. If you're eager to gain experience in a fast-paced kitchen environment, this is an excellent opportunity for you.

Job OverviewWe are seeking a skilled and experienced Food and Beverage (F&B) Manager to lead our F&B team at Hyatt. The successful candidate will be responsible for driving the success of our food and beverage operations, ensuring exceptional customer experiences, and delivering high-quality dining experiences.Key ResponsibilitiesSales and Revenue Growth:...

Why Work With UsWe offer a dynamic and supportive work environment that encourages growth and development. Our team of experienced professionals is dedicated to delivering exceptional service standards and creating memorable experiences for our guests.Job RequirementsA Sous Chef Candidate will be responsible for assisting the executive chef in menu planning,...

Temporary Executive ChefWe are hiring a temporary Executive Chef for our high-end restaurant in Salalah. This is an urgent position and the ideal candidate should have a biometric passport and be available to start immediately. As a temporary Executive Chef, you will be responsible for managing the kitchen team, creating menus, ordering supplies, and...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...

About the RoleThis is an exciting opportunity to join a dynamic and innovative hospitality brand as a Sous Chef. You will be part of a talented team dedicated to delivering exceptional guest experiences and creating lasting memories.Main Responsibilities:Develop and maintain relationships with suppliers, negotiating prices and ensuring the highest quality...

About the OpportunityThis is an excellent chance to join a forward-thinking hospitality company as a Sous Chef. We are committed to fostering a culture of innovation, creativity, and excellence, and we seek like-minded individuals who share our passion for delivering exceptional guest experiences.Main Responsibilities:Develop and implement effective employee...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests. Awareness of hotel activities and a...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of the kitchen leadership, you will be responsible for ensuring the highest standards of culinary excellence in all aspects of food preparation and presentation.Main Responsibilities:Assist with organizing special events and promotions, including...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...