Executive Chef

Job Summary:Dive into a dynamic culinary environment as a Demi Chef de Partie with IHGarmyhotels. In this pivotal role, you will be responsible for assisting the Chef de Partie in menu preparation, cooking, and presentation while ensuring high-quality standards are met.Key Responsibilities:Collaborate with the Chef de Partie to prepare and cook dishes...

About Jumeirah Group:Jumeirah Group, a leading hospitality company within Dubai Holding, has established a distinctive presence in the global market for over two decades with its 'Stay Different' brand promise.The group's award-winning destinations, including the iconic Burj Al Arab Jumeirah, offer exceptional service, elevated dining experiences, and...

About the Resort:Jumeirah Muscat Bay Resort is a luxury getaway offering a serene escape from the hustle and bustle of everyday life. Strategically located 15 minutes south of the city centre and 40 minutes from Seeb International Airport, this resort boasts an array of amenities, including a 1,200 square meters Talise Spa, diving centre, sports and leisure...

**Job Description:**We are seeking a highly skilled and experienced Executive Sous Chef to join our team at the Client of Bali Jobs Recruitment. As an Executive Sous Chef, you will be responsible for overseeing kitchen operations, ensuring food quality, and managing staff.Main Responsibilities:To supervise food preparation, maintain kitchen cleanliness, and...

**Our Expectations:**We expect our Executive Sous Chef to have a strong leadership and organizational skills with the ability to multitask.Responsibilities:Directs kitchen operations in the Executive Chef's absence.Evaluate the quality of raw food and finished products with attention to presentation and quality.Effectively maintain sanitation code adherence...

Culinary Expert WantedHR Matrix International Manpower is seeking a master chef to lead our culinary team in Muscat.Key Responsibilities:Design and implement menus that showcase our brand's culinary expertiseTrain and mentor junior chefs to develop their skills and confidenceCollaborate with other departments to plan and execute special events and...

Kitchen Leadership RoleHR Matrix International Manpower is seeking a seasoned chef to lead our kitchen team in Muscat.Responsibilities:Develop and implement menus that cater to diverse tastes and preferencesTrain and supervise kitchen staff to ensure seamless day-to-day operationsCollaborate with other departments to plan and execute special events and...

Company Overview:Dubai Holding is a leading conglomerate with a diverse portfolio of businesses across various sectors, including hospitality, real estate, finance, and energy.Jumeirah Group, a member of Dubai Holding, has made a significant impact in the global hospitality industry for over two decades with its Stay Different brand promise.The group's...

Job OverviewAs a seasoned culinary professional, you will play a key role in the success of our hotel's pastry department. You will be responsible for overseeing the preparation and presentation of high-quality pastries and desserts, working closely with the Head Chef to create innovative and delicious menu items.Responsibilities• Prepare and present...

**About the Role:**The Client of Bali Jobs Recruitment is an ultra-luxury resort recognised globally as a hospitality leader in the wellness industry. We are actively seeking a dynamic and experienced Executive Sous Chef to join our team.Key Responsibilities:To work closely with the Executive Chef in overseeing kitchen operations, ensuring food quality, and...

About the Resort:Jumeirah Muscat Bay Resort is strategically located 15 minutes south of the city centre and 40 minutes from Seeb International Airport. This luxurious resort offers a wide range of amenities, including a 1,200 square meters Talise Spa, diving centre, sports and leisure facilities, restaurants, bars, cafes, and kids club.The resort features...

Reports to: Operations Manager / General ManagerJob Summary:The Kitchen Chef Manager is responsible for overseeing the operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches. The role involves menu planning, inventory control, staff supervision, compliance with food...

Job OverviewWe are seeking an experienced and skilled Private Chef to join our team at Abroad Work. The ideal candidate will have a strong background in international cuisine and the ability to create unique and delicious dishes.About the JobThe successful candidate will be responsible for planning and preparing daily meals for a high-profile individual in...

RequirementsTo be considered for this role, you must have:Proven experience as a Head Chef, Executive Chef, or Kitchen Manager in a large-scale kitchen operation.Strong leadership and management skills with the ability to oversee a team.In-depth knowledge of food production, kitchen operations, and catering services.

Join our team of experienced professionals at Al Naba Supplies & Catering Services LLC as a Chef. In this role, you will be responsible for planning and executing menus that meet the highest standards of quality and consistency.The successful Chef will have a strong background in catering, restaurants, or hotels, with experience working with clients on...

Company Overview:We are IHGarmyhotels, a leading hospitality brand that prides itself on delivering exceptional culinary experiences. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.

Salary and Benefits:As an Executive Pastry Chef at IHGarmyhotels, you can expect a competitive salary package that rewards your hard work and dedication. In addition to a comprehensive benefits program, you'll also enjoy impressive room discounts and some of the best training in the business.

We are looking for a highly skilled Chef to lead our culinary operations at Al Naba Supplies & Catering Services LLC. As a key member of our team, you will be responsible for planning and executing menus that meet the highest standards of quality and consistency.The successful Chef will have a strong background in catering, restaurants, or hotels, with...

About the Role:The Demi Chef de Partie plays a pivotal part in delivering exceptional customer experiences. This position contributes to the overall success of the outlet by assisting in the kitchen and adhering to hotel standards.Key responsibilities include preparing, baking, and serving dishes according to the Pastry Menu, guiding kitchen staff, and...

Key ResponsibilitiesCreate memorable dining experiences for guests by delivering exceptional service standards.Drive guest engagement and motivate staff to provide warm, welcoming, attentive, and efficient service.Collaborate with the executive chef to design and update menus, reflecting authentic Asian cuisine with a modern twist.Monitor food quality,...