Culinary Operations Manager

Culinary Operations DirectorAt 21c Museum Hotels, we are committed to delivering exceptional dining experiences that exceed our guests' expectations. As a Culinary Operations Director, you will play a key role in leading our culinary team to achieve this goal.Your primary responsibilities will include developing and implementing new menus, managing inventory...

Job DescriptionMövenpick Hotels & Resorts is a hospitality company that combines Omani charm with Swiss hospitality. We are seeking an experienced Sous Chef to join our team at Mövenpick Hotel & Apartments Ghala Muscat, a five-star property in Ghala Heights.The successful candidate will be responsible for leading the kitchen team and ensuring the delivery...

Responsibilities and AccountabilitiesThe successful candidate will be responsible for: - Assisting with organizing special events and promotions in the kitchen- Developing and maintaining updated operations manuals for Food Production and Stewarding sections- Collaborating with the Executive Sous Chef to develop recipes and costing for all dishes prepared...

Role SummaryWe are seeking a skilled Head Chef to join our team at Jumeirah Muscat Bay Resort.The successful candidate will assist the Executive Sous Chef & Executive Chef in overseeing kitchen operations, ensuring the highest standards of quality, safety, and efficiency.Key ResponsibilitiesFoster a positive and productive team environment, promoting...

Culinary Art Director Job Description:Seeking an accomplished Culinary Art Director to lead our bakery and pastry operations in Muscat, Oman. As a seasoned professional with a keen eye for detail, you will oversee and guide our talented team to create visually stunning and delicious baked goods and desserts.Key Responsibilities:Oversee the daily operations...

**Job Summary**Buenos Aires Marriott is seeking a talented individual to fill the role of Restaurant Operations Manager. As a key member of our hospitality team, you will be responsible for ensuring seamless day-to-day operations in our restaurants and bars.Key Responsibilities:Assist in the daily supervision of restaurant operations, maintaining high...

We are seeking a reliable and organized Culinary Storekeeper to join our team at Shangri-La's Barr Al Jissah Resort and Spa. As a Culinary Storekeeper, you will be responsible for managing the inventory of food and non-food items in the kitchen setting.Job Summary:The ideal candidate will have a basic knowledge of food safety regulations and inventory...

Job SummaryWe are seeking a highly skilled Chef de Partie to join our culinary team at Hyatt Hotels Corporation.Key ResponsibilitiesThe successful candidate will be responsible for:Supervising the assigned station/section of the outlet kitchen.Preparing a consistent, high-quality product.Ensuring courteous, professional, efficient, and flexible...

Culinary Management PositionAbroad Work is hiring an experienced Culinary Director for a contract position in Muscat. We are looking for a highly skilled professional who can lead our culinary team and develop menus that exceed customer expectations.Responsibilities:Develop and implement menus that meet customer expectationsManage kitchen staff to ensure...

Our hotel offers an exceptional opportunity for an experienced Head Chef to lead our culinary team in providing world-class dining experiences to our guests. As a key member of the management team, you will be responsible for developing and implementing innovative menus, managing kitchen operations, and maintaining high standards of food quality and...

Culinary Arts Team Leader Job SummaryIHGarmyhotels is seeking a highly skilled and experienced Culinary Arts Team Leader to join our team in Oman. As a key member of our culinary department, you will oversee the production of high-quality desserts, pastries, and other baked goods.You will work closely with the Head Chef to develop new dessert menus, manage...

Job OverviewWe are seeking a highly skilled and experienced Senior Pastry Culinary Specialist to join our team at IHGarmyhotels in Oman. As a key member of our culinary department, you will be responsible for overseeing the pastry section, ensuring the highest quality of food preparation and presentation.As a Senior Pastry Culinary Specialist, you will work...

Executive Chef for Contract PositionWe are seeking an experienced Executive Chef to lead our culinary team in Muscat. The ideal candidate will have a proven track record of creating innovative and visually appealing dishes, as well as experience managing kitchen staff and developing menus.Key Responsibilities:Lead the culinary team to deliver exceptional...

Job SummaryWe are seeking an experienced Culinary Team Lead to join our dynamic team at IHG Hotels & Resorts.Responsibilities:Collaborate with the Head Chef: Work closely with the head chef to ensure that all dishes are prepared and cooked according to menu specifications and recipes.Train Junior Staff: Train and mentor junior kitchen staff to ensure they...

Join our dynamic Kitchen Team as a Director of Cuisine at Jumeirah Muscat Bay Resort!We are seeking an experienced culinary professional to lead our kitchen operations, drive innovation, and deliver exceptional dining experiences for our guests.Main ResponsibilitiesDevelop and implement innovative menu concepts, specials, and promotions to enhance customer...

**Job Summary:**We are seeking a highly skilled and organized Culinary Team Lead to join our team at the Grand Hyatt Muscat. As a key member of our kitchen staff, you will play a vital role in ensuring the efficient operation of our outlet kitchen.

We require a skilled Culinary Professional to supervise their assigned station / section of the outlet kitchen at Grand Hyatt Muscat.The ideal candidate will possess a comprehensive understanding of kitchen operations and be able to maintain high standards of food quality and presentation.Main Responsibilities:Supervise kitchen staff and ensure they follow...

About UsWe are Hyatt Hotels Corporation, a leading hospitality company that operates over 1,000 hotels and resorts worldwide.Join Our TeamWe are looking for talented individuals to join our culinary team at Hyatt Hotels Corporation.Key ResponsibilitiesThe successful candidate will be responsible for:Assisting with the efficient running of the kitchen in line...

Job Description:">The ideal candidate for this position will have a strong background in hospitality management, with a focus on food and beverage operations. The Food & Beverage Manager will oversee the daily activities of the hotel's food and beverage department, ensuring that all aspects of the operation run smoothly and efficiently.Key...

Bakery Operations Manager Job Summary:The Bakery Operations Manager will be responsible for overseeing the production and execution of in-house bakery and dessert menu, including breads, pastries, cakes, and plated desserts. This role requires a strong technical skill set in baking and pastry preparation, with a creative flair and attention to detail.Key...